Tuesday, July 12, 2016

Summer Foods by Emily Oswald, Eleanor Petrin, James Pan

Juicy ripe watermelon refreshing to the taste
Hot smoky fires great for roasting golden marshmallows smooshed together with chocolate and graham crackers
Charcoal grilled burgers cooked to perfection and put on a bun with ketchup and relish
Lemonade (the state fair kind)
Popsicles, grape rings around your mouth
Pizza, the summer party in one word
Cool ice cream that runs down your throat, cooling you off on a hot summer day
Cotton candy that curls around a stick and when you bite into it, leaving a sweet feeling in your mouth
Bread with jelly, a great breakfast food, starts as bread, turns into toast, where does the bread go?
Hot dogs, grilled out in a bun with ketchup and mustard
Pop tarts toasted in the toaster, eaten on the long summer grass
Endless summer foods

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